Pre-heat the oven to 350°F.
Add chopped strawberries, honey and balsamic vinegar to a bowl; stir to combine; set aside.
Place sliced bread on a sheet pan and drizzle with olive oil.
Place bread in the pre-heated oven and toast until golden brown.
Remove pan from oven; set aside.
In a small bowl, combine the goat cheese and chopped basil, thyme, chives, and pepper.
Spread each toasted bread slice with goat cheese mixture.
Top with sweetened strawberries.
Drizzle on balsamic reduction.
Sprinkle with additional torn basil leaves and serve.
