Mexican Coleslaw
Ingredients
- 14-ounce bag coleslaw mix
- ½ cup red pepper, diced
- ½ cup black beans, drained and rinsed
- ½ cup corn
- ½ cup cilantro, chopped
- 1 jalapeño, minced
- ¾ cup mayonnaise
- ¼ cup sour cream
- 1-½ tbsp. taco seasoning
- 2 tbsp. lime juice
- ½ cup cheddar cheese, shredded, optional
- Tortilla chips, broken, optional
Instructions
- In a large bowl, add coleslaw mix, red pepper, black beans, corn, cilantro and jalapeño; mix well to combine.
- In a separate smaller bowl, add mayonnaise, sour cream, taco seasoning and lime juice; mix well to combine.
- Add mayonnaise mixture to the coleslaw mixture; stir combine.
- Add cheddar cheese and/or tortilla chips on top of the Mexican Coleslaw; optional.