Stir Fried Orange Walnut Sweet Potatoes
Ingredients
For the Sweet Potatoes:
- 3 cups sweet potatoes, thinly sliced
- 3 tbsp. peanut oil
- Salt and pepper, to taste
For the Orange Sauce:
- ½ cup orange juice
- Zest of one orange, finely grated
- 3 tbsp. soy sauce
- 1 tsp. ginger root, very finely grated
- 1 tbsp. honey
- ¼ tsp. cinnamon
Additional Ingredients:
- ⅔ cup walnuts, toasted (see note)
- Green onions, chopped
Instructions
- In a large wok, over medium high heat, stir fry the sweet potato slices and peanut oil for about 5 minutes.
- Season with salt and pepper.
- Reduce heat to minimum-low and cover for one minute before adding the sauce mixture.
- In a small bowl, mix together all of the ingredients in the orange sauce.
- Add sauce to the sweet potatoes and bring to a simmer.
- Simmer and toss for an extra few minutes to let the sauce thicken a little.
- Serve with the toasted walnuts and chopped green onions on top.
Notes
Please see How to Toast Walnuts by visiting our CompleteComfortFoods.com website by using the link below:
https://completecomfortfoods.com/how-to-toast-walnuts/