Best Steak Marinade Ever

Ingredients
  

  • ⅓ cup soy sauce
  • ½ cup olive oil
  • ⅓ cup fresh lemon juice
  • ¼ cup Worcestershire sauce
  • 1-½ tbsp. garlic powder
  • 3 tbsp. dried basil
  • 1-½ tbsp. dried parsley flakes
  • 1 tsp. ground white pepper
  • ¼ tsp. hot pepper sauce
  • 1 tsp. dried minced garlic

Instructions
 

  • In a blender, mix together the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley and pepper.
  • Add in the hot pepper sauce and garlic.
  • Blend on high for about 30 seconds until well combined.
  • Choose your favorite steak and completely cover with the marinade.
  • Cover the bowl and refrigerate for about 8 hours or overnight.

Notes

The marinade mixes with raw meat juice, so you shouldn’t use the same marinade more than once. If you were hoping to use some of the marinade on your grilled meat as a sauce, simply prepare extra marinade and put some aside for topping later.
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