Name: Honey Garlic Baked Pork Bites
Ingredients: 4-pounds pork shoulder, fat cap removed, cut into 1.5 to 2-inch pieces; 1 tbsp. olive oil; 1 large yellow onion, sliced into ½ inch slices; ½ tsp. salt; ¼ tsp. pepper; 8 cloves garlic, finely minced; 1 cup honey; ½ tsp. dried red chili flakes; 1 tsp. sesame seeds, plus more for garnish; Parsley, chopped for garnish

Honey Garlic Baked Pork Bites

Print Recipe Pin Recipe

Ingredients

4-pounds pork shoulder, fat cap removed, cut into 1.5 to 2-inch pieces
1 tbsp. olive oil
1 large yellow onion, sliced into ½ inch slices
½ tsp. salt
¼ tsp. pepper
8 cloves garlic, finely minced
1 cup honey
½ tsp. dried red chili flakes
1 tsp. sesame seeds, plus more for garnish
Parsley, chopped for garnish

Instructions

Pre-heat the oven to 350°F.
In a large oven-safe baking dish, gently toss the pork with salt, pepper, onion and olive oil.
Cover the dish with aluminum foil; place in the pre-heated oven and bake for 1 hour.
In the meantime, stir together the honey, dried red chili flakes and garlic; set aside.
Remove the pan from the oven and add the honey and garlic mixture stir into the pork bites; there will be a lot of water in the pan – do not drain.
Place in the pre-heated oven and bake, uncovered, for 30 minutes,
Remove dish from oven and stir; return to oven and bake for another 30 minutes.
Repeat this step once more.
Lastly, remove the dish from the oven again; add the sesame seeds; stir and return to the oven for another 30 minutes.
Remove from oven and allow to cool for five minutes.
Prior to serving, sprinkle with fresh parsley and sesame seeds.

Back to Home

0 0 votes

Article Rating

Social Media and Print