Greatest Queso Ever
Ingredients
- 1 32-ounce block Velveeta cheese
- 1 8-ounce package cream cheese
- 1 10-ounce can Rotel
- 1 10.75-ounce can Cream of Mushroom soup
- 1-pound ground beef or sausage, or a combination of both
- Tortilla chips, or chips of choice
Instructions
- In a skillet, over medium heat, brown ground beef or sausage, or both; set aside.
- Cut up the Velveeta and cream cheeses, into cubes, and place into a crock pot.
- Pour in the Rotel and the Cream of Mushroom soup; stir ingredients together.
- Place the crock pot on low setting for an hour, allowing the ingredients to melt.
- After about 30 minutes, add the browned meat and continue to let cook, stirring as needed.
- Remove to serving dish and serve with tortilla chips or chips of choice.