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Banana Bread Smoothie
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Ingredients
2 medium bananas, peeled and sliced
1-½ cups ice cubes
¾ cup fat-free plain Greek yogurt
¼ cup fat-free milk
2 tbsp. rolled oats
2 tsp. pure maple syrup
1 tsp. vanilla extract
¼ tsp. ground cinnamon and a pinch of ground cinnamon for garnish, divided
1 tbsp. unsalted pecans or walnuts, finely chopped
Instructions
In a food processor or blender, process the bananas, ice cubes, yogurt, milk, oats, maple syrup, vanilla and 1/4 teaspoon cinnamon until smooth.
Pour into 2 glasses.
Garnish with the chopped pecans and the remaining pinch of cinnamon.
Serve immediately.