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Heavenly Hash Browns

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Ingredients
  

  • 2-pounds frozen hash browns
  • 1⁄2 cup margarine or 1⁄2 cup butter,melted
  • 1 10.25-ounce can cream of chicken soup
  • 1-pint sour cream
  • 1⁄2 cup onion, peeled and chopped
  • 2 cups cheddar cheese, grated
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • ¼ to ½ cup corn flakes or potato chips, finely crushed

Instructions
 

  • Pre-heat oven to 350°F.
  • Spray an 11 x 14-inch baking dish with cooking spray.
  • In a large bowl, mix all ingredients together except the corn flakes or potato chips.
  • Place in the prepared pan and evenly spread the crushed corn flakes or potato chips over the top.
  • Place in the pre-heated oven and bake for 45 minutes or until brown on top; alternatively, after the 45 minutes, if the top is not browened, place under the broiler for a minute or two.