Pesto Sausage Biscuit Bites
Your guests will not be able to stop reaching for these tasty little sausage bites. They are perfect party appetizers but also a great choice for a breakfast buffet.
Ingredients
- 2 10-ounce cans refrigerated buttermilk biscuit dough
- 5 tsp. pesto
- 10 links breakfast sausage
- 1 tbsp. Parmesan cheese, grated, or as needed
Instructions
- Pre-heat the oven to 375°F.
- On a lightly floured surface, press each biscuit into a 4-inch circle.
- Spread 1/2 teaspoon pesto over top of each biscuit.
- Place 1 sausage link on the edge of each biscuit and roll dough around sausage.
- Cut each roll into 4 pieces and place on a baking sheet; sprinkle with Parmesan cheese.
- Place in the pre-heated oven and bake until biscuits are golden brown and sausage is cooked; 8 to 10 minutes.