Amish Oven-Baked Chicken
Ingredients
Instructions
- Pre-heat oven to 375°F.
- Place oil and butter in a shallow cooking pan and place in 375ºF oven to melt butter: set aside.
- In a large paper sack, combine dry ingredients.
- Roll the chicken pieces, 3 at a time, in butter and oil then drop into a sack and shake to cover.
- Place on a plate until all pieces are coated.
- Leave any excess butter and oil in pan.
- Place chicken in the pan, skin side down.
- Bake for 45 minutes.
- Turn chicken pieces over and bake 5 to 10 minutes longer or until crust begins to bubble.
