Doritos Taco Salad
Ingredients
- 1-pound lean ground beef
- 1 package taco seasoning
- 2/3 cup water
- 1 head iceberg lettuce, chopped into bite sized pieces
- 1 red or orange pepper, chopped
- 1 green pepper, chopped
- 1/2 cup black olives, sliced
- 1 can pinto beans, rinsed and drained
- 1 cup tomatoes, diced
- 1/4 cup green onions, chopped thin
- 1 cup cheddar cheese, shredded
- 10-ounces Nacho flavored Doritos
- 16-ounces Catalina salad dressing
- Sour cream
Instructions
- In a large skillet, over medium heat, brown the ground beef until no pink remains; drain excess fat.
- Stir in the taco seasoning package and water; simmer until thickened, about 5 minutes; set aside to cool.
- In a large bowl, combine the lettuce, peppers, black olives, pinto beans, tomatoes, cheddar and green onions.
- Top with the seasoned and cooled ground beef.
- Slightly crush the Doritos and sprinkle on top.
- Drizzle with Catalina dressing and toss to coat evenly.
- Garnish with sour cream and additional green onions if desired.
Notes
If you would like to serve in individual homemade tortilla bowls, take a look at our recipe at https://completecomfortfoods.com/how-to-make-tortilla-bowls/
