Pre-heat oven to 350°F.
If you would like to make the sauce a bit thicker, use 2 tbsp. yogurt and 1 tbsp. light mayonnaise
Place 4 – 5 shrimp on each skewer.
Place shrimp skewers on a baking sheet and bake for 5 – 10 minutes.
After removing from oven, brush each hot skewer liberally with the sauce, on both sides.
Serve immediately.